National Institute of Food Technology Entrepreneurship and Management, Sonepat, Haryana

GFTI · Haryana

GFTI

Cut-offs

Closing ranks by category. Every figure is source-stamped; a blank means we don't hold that figure.

Category	Seats	R1	R2	R3	R4	R5	R6
ST	—	5,165	5,602	5,752	6,010	6,105	6,174
EWS	—	10,100	11,622	12,243	12,812	13,276	13,742
SC	—	10,985	12,214	12,637	13,274	13,630	14,238
OBC-NCL	—	21,593	23,929	25,377	26,578	27,763	28,974
OPEN	—	65,728	73,589	79,537	83,424	87,371	91,348

Source: JoSAA 2021 R1

Courses offered and sanctioned seats we hold, by quota.

Food Technology and Management (4 Years, Bachelor of Technology)

Seat count not available

Seats here are allotted through JoSAA counselling (Freeze / Float / Slide across rounds).

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